South Jersey has long been home to many Italian families, so it is no real surprise that there are so many Italian restaurants sprinkled throughout the area. What’s surprising is how many of them fail to offer a true Italian dining experience, but at Antonietta’s Italian Restaurant in Barrington, New Jersey, guests are treated to real Italian food, made by a real Italian.
Stepping into Antonietta’s is not like stepping into any other Italian Restaurant in Barrington; instead of generic, chain style food, you will feel like you have just stepped off the cobbled streets of a small Italian town, and into a place where you can smell the bubbling homemade sauces as they simmer in the pot, fresh and aromatic, and just waiting to be experienced.
All the delicious meals that you’ll find on the vast menu are born from the recipes of Antonietta Romano, a native Italian who has chosen to share the fruits of her culinary labors with the residents of Southern New Jersey and the surrounding area. Her homemade sauce is the centerpiece of many of the mouth-watering meals, and when you order a pizza, you can be sure that it’s fresh and made to order; just one more thing that sets Antonietta’s apart from other Barrington Italian restaurants.
The Italian culture has always revolved around love and passion, and when someone takes the time to put that feeling into their food, you can taste the difference. From the flavorful entrée’s, to the incredibly authentic sauces and delectable desserts, Antonietta’s reflects the heart and soul that Antonietta Romano poured into her famous recipes. There may be many other places in which to dine, but if it’s authenticity, and a real flavor of the country that you‘re looking for, then Antonietta’s is the only Barrington Italian restaurant that you need to visit.

The town motto of Cherry Hill, NJ is “you couldn’t pick a better place”, which tells us that the residents have an eye for all that is good. That is why when it comes to choosing Cherry Hill Italian restaurants, many of them opt to make the short trip to Antonietta’s in Runnemede. There really is no better place for fresh, quality food than Antonietta’s, and that is why it has become an institution in Southern New Jersey.
There are no other Italian restaurants in Cherry Hill that can match the history of Antionetta’s, and that doesn’t just apply in a local sense, as that history stretches back through the decades and across the ocean to Italy. That was where Antonietta Romano clung to the apron strings of her grandmother, watching her as she cooked and created recipes that became the focal point of the entire Antonietta’s menu.
Like any good cook, Antonietta quickly learned that using the best ingredients, and infusing love and passion into the mix made for food that would stand the test of time. That has proven to be the case as Antonietta’s continues to thrive in an industry where other Italian restaurants in Cherry Hill have fallen off the map. It’s that commitment to making every meal match the high standards passed down by Grandma that have made the difference, not to mention Antonietta’s incredible homemade sauce, that makes the canned sauces of the Italian chain restaurants pale in comparison.
There may very well be other Cherry Hill Italian restaurants that have many of the same items on their menu, but they simply cannot compare with the fresh ingredients that go into every dish at Antonietta’s. Your pizza will not be frozen, or prepared earlier in the day; instead you can expect to have it made to order, which guarantees the best ingredients, all sitting atop that famous homemade sauce. So come on Cherry Hill residents, head on over to Antonietta’s and you’ll soon agree that you couldn’t pick a better place.

Southern New Jersey has long been home to many Italian families, so it is no real surprise that there are so many Italian restaurants in Camden County. What’s surprising is how many of them fail to offer a true Italian dining experience, but at Antonietta’s Italian Restaurant in Glendale, New Jersey, visitors are treated to real Italian food, made by a real Italian.
Stepping into Antonietta’s is not like stepping into any other Italian Restaurant in Glendale; instead of generic, chain style food, you’ll feel like you have just stepped off the cobbled streets of a small Italian town, and into a place where you can smell the bubbling homemade sauces as they simmer in the pot, fresh and aromatic, and just waiting to be sampled.
All the delicious meals that you’ll find on the vast menu are born from the recipes of Antonietta Romano, a native Italian who has chosen to share the fruits of her culinary labors with the residents of Southern New Jersey and the surrounding area. Her homemade sauce is the centerpiece of many of the mouth-watering meals, and when you order a pizza, you can be sure that it is fresh and made to order; just one more thing that sets Antonietta’s apart from other Glendale Italian restaurants.
The Italian culture has always revolved around love and passion, and when someone takes the time to put that feeling into their food, you can taste the difference. From the flavorful entrée’s, to the incredibly authentic sauces and delectable desserts, Antonietta’s reflects the heart and soul that Antonietta Romano pours into her famous recipes. There may be many other places in which to dine, but if it’s authenticity, and a real flavor of the country that you are looking for, then Anotinetta’s in the only Glendale Italian restaurant that you need bother visiting.

Southern New Jersey has long been the area to locate lots of Italian families, so it’s no surprise that you will find lots of Italian restaurants sprinkled through the region. What’s unexpected is how many of these fail to give a genuine Italian dining experience, but at Antonietta’s in Glendora, NJ, guests are treated to real Italian food, made by a real Italian.
Walking into Antonietta’s isn’t like walking into any other Italian Restaurant in Glendora; rather than generic, chain style food, you’ll feel like you’ve just walked on the cobbled streets of a small Italian village, and right into a place where you can smell the bubbling homemade sauces as they simmer in the pot, fresh and aromatic, and just waiting to be tried.
All of the flavorful foods that you’ll find on the large menu are created from the recipes of Antonietta Romano, a native Italian who has chosen to share the fruits of her culinary labors with the people of Southern New Jersey. Her homemade sauce is the centerpiece of many of the mouth-watering meals, so when you order a pizza, you can be certain that it’s fresh and made to order; just one more factor that sets Antonietta’s apart from other Glendale Italian restaurants.
The Italian culture has always revolved around love and passion, so when someone takes the time to put that feeling into their food, you are able to taste the difference. From the delicious entrée’s, to the amazingly authentic sauces and delectable desserts, Antonietta’s reflects the heart and soul that Antonietta Romano puts into her famous recipes. There may be a number of other places to dine, but when it’s authenticity, along with a real flavor of the nation that you’re searching for, then Antonietta’s is the only Glendora Italian restaurant that you’ll need bother going to.

Gloucester Township is one of the fastest growing municipalities in Southern New Jersey, which tells us that the residents have an eye for all that is good. That is why when it comes to choosing Gloucester Township Italian restaurants; many of them opt to make the short trip to Antonietta’s in Runnemede. There really is no better place for fresh, quality food than Antonietta’s, and that is why it has become an institution in Southern New Jersey.
There are no other Italian restaurants in Gloucester Township that can match the history of Antionetta’s, and that doesn’t just apply in a local sense, as that history stretches back through the decades and across the ocean to Italy. That was where Antonietta Romano clung to the apron strings of her grandmother, watching her as she cooked and created recipes that became the important point of the entire Antonietta’s menu.
Like any good cook, Antonietta quickly learned that using the best ingredients, and infusing love and passion into the mix made for food that would stand the test of time. That has proven to be the case as Antonietta’s continues to succeed in an industry where other Italian restaurants in Gloucester Township have fallen off the map. It’s the commitment to making every meal match the high standards passed down by Grandma that have made the difference, not to mention Antonietta’s incredible homemade sauce, that makes the canned sauces of the Italian chain restaurants pale in comparison.
There may very well be other Gloucester Italian restaurants that have many of the same items on their menu, but they simply cannot compare with the fresh ingredients that go into every dish at Antonietta’s. Your pizza will not be frozen, or prepared earlier in the day; instead you can expect to have it made to order, which guarantees the best ingredients, all sitting atop that famous homemade sauce. So come on Gloucester Township residents, head on over to Antonietta’s and you’ll soon agree that you couldn’t pick a better place.

When you see pictures of the cobbled streets of small Italian towns, you can almost smell the food that is at the heart of the entire Italian culture. It’s fitting than that the small town of Haddon Heights, NJ should be in the vicinity, of Antonietta’s Italian Bar & Restaurant. What’s on offer is classic Italian recipes that have been years in the making, and that is something that will fit perfectly into a borough that has been designated as a Classic Town.
The difference that Antonietta’s holds over other Haddon Heights Italian restaurants is that the menu is full of stunning recipes that have all been created by Antonietta Romano, incorporating all that is good in Italian cuisine. The ingredients are fresh, and the sauce, always a make or break for any Italian restaurant, is a homemade version that perfectly captures the flavors of old Italy, yet tastes like something new.
Antonietta’s is not like every other Italian restaurant in Haddon Heights, which buckle under corporate pressure to deliver bland, lifeless food that is instantly forgettable. The heart of Antonietta Romano beats in every dish that is prepared in her restaurants, and they perfectly capture the passion and culinary skill of her grandmother, who passed on those very recipes to Antonietta when she was a child.
Residents of Southern New Jersey are already well aware of the great food available at Antonietta’s, a Haddon Heights Italian restaurant, as the distinct aroma of her delicious homemade sauce has been filling the air for decades. Residents of Haddon Heights are only a short trip away from experiencing the Italian restaurant visit of a lifetime, and with a menu that oozes old Italy, those people will feel like they have left their own small town and crossed the waters to those cobbled streets of Antonietta’s homeland.

There are many great reasons to visit Antonietta’s for dinner, not the least of which are the classic Italian recipes that grace every page of the menu. That’s also true for residents of Haddonfield, NJ, but the wine list may be just one more reason that would inspire them to make the drive to Runnemede for their Italian food fix. You see, it’s not just the great food that sets Antonietta’s apart from all the other Haddonfield Italian restaurants; it’s also that in a dry town, those local folks aren’t able to enjoy a glass of wine with their meal.
Haddonfield has been dry since 1873, and the locals are just fine with that, and if you press them on why they choose Antonietta’s over all the other Italian restaurants in Haddonfield, they won’t talk about liquor. Chances are they will talk about the amazing food that tastes as though it were made from ingredients purchased at a small Italian street market that very morning. They will also be sure to mention Antonietta Romano’s homemade sauce that is now famous in Southern New Jersey, and they will probably also talk about the way Antonietta’s has provided quality meals to NJ locals for decades.
It truly is the menu that has made Antonietta’s such an institution in the state, with all the main recipes passed down from Grandma Romano, who passed her family food secrets down to her eager granddaughter. One taste of that sauce and it’s easy to be whisked away to another place and time, where the ingredients were the key, and not the need to rush out every meal and move onto the next as soon as possible.
Taking time to prepare food properly is crucial in making a meal taste perfect, and at Antonietta’s even the pizza is made to order so that each customer gets a unique dining experience each and every time when they come to this Haddonfield Italian restaurant. The good people of Haddonfield understand that perfectly, and that is why they make the trip to Antonietta’s, a Haddonfield Italian restaurant, although I’m sure a little glass of vino also helps complete that true Italian experience.

Southern New Jersey has long been home to many Italian families, so it’s no real surprise that there are so many Italian restaurants peppered throughout the area. What is surprising is how many of them fail to offer a true Italian dining experience, but at Antonietta’s Italian Restaurant in Laurel Springs, NJ, visitors are treated to real Italian food, made by a real Italian.
Stepping into Antonietta’s isn’t like stepping into any other Italian restaurant in Laurel Springs; instead of chain style food, you’ll feel like you have just stepped off the cobbled streets of a small Italian town, and into a place where you can smell the bubbling homemade sauces as they simmer in the pot, fresh and aromatic, and just waiting to be sampled.
All the delicious meals that you will find on the vast menu are born from the recipes of Antonietta Romano, a native Italian who has chosen to share the fruits of her culinary labors with the residents of South Jersey and the surrounding area. Her homemade sauce is the centerpiece of many of the mouth-watering meals, and when you order a pizza, you can be sure that it’s fresh and made to order; just one more thing that sets Antonietta’s apart from other Laurel Springs Italian restaurants.
The Italian culture has always revolved around love and passion, and when someone takes the time to put that feeling into their food, you can taste the difference. From the flavorful entrée’s, to the incredibly authentic sauces and delectable desserts, Antonietta’s reflects the heart and soul that’s poured into the famous recipes. There may be many other places in which to dine, but if it’s authenticity, and a real flavor of the country that you are looking for, then Antonietta’s is the only Laurel Springs Italian restaurant that you need bother visiting.

When you see pictures of the cobbled streets of small Italian towns, you can almost smell the food that is at the heart of the entire Italian culture. It’s fitting than that the small town of Magnolia, NJ should be in the vicinity, of Antonietta’s Italian restaurant. What this Magnolia Italian restaurant offers is classic Italian recipes that have been years in the making, and this fits perfectly into this historic city that settled in 1685.
The difference that Antonietta’s holds over other Italian restaurants in Magnolia is that the menu is full of sensational recipes that have been created by Antonietta Romano, incorporating all that is good in Italian cuisine. The ingredients are fresh, and the sauce, always a make or break for any Italian restaurant in Magnolia, is a homemade version that perfectly captures the flavors of old Italy, yet tastes like something new.
Antonietta’s is not like every other Italian restaurant in Magnolia, which buckle under corporate pressure to deliver bland, lifeless food that is instantly forgettable. The heart of Antonietta Romano beats in every dish that is prepared in her Magnolia Italian restaurant, and they perfectly capture the passion and culinary skill of her grandmother, who passed on those very recipes to Antonietta when she was a child.
Residents of Southern New Jersey are already well aware of the great food available at Antonietta’s Italian Restaurant in Magnolia, as the distinct aroma of her delicious homemade sauce has been filling the air for decades. They’re only a short trip away from experiencing the Italian restaurant visit of a lifetime, and with a menu that oozes old Italy. These people will feel like they have left their own small town and crossed the waters to those cobbled streets of Antonietta’s homeland.

Mount Ephraim is known as the “Village at the Crossroads” and continues to thrive as a close-knit community that tells us that the residents have an eye for all that is good. That is why when it comes to choosing Mount Ephraim Italian restaurants; many of them opt to make the short trip to Antonietta’s in Runnemede. There really is no better place for fresh, quality food than Antonietta’s, and that is why it has become an institution in Southern New Jersey.
There are no other Italian restaurants in Mount Ephraim that can match the history of Antionetta’s, and that doesn’t just apply in a local sense, as that history stretches back through the decades and across the ocean to Italy. That’s where Antonietta Romano clung to the apron strings of her grandmother, watching her as she cooked and created recipes that became the central point of the entire Antonietta’s menu.
Like any good cook, Antonietta quickly learned that using the best ingredients, and infusing love and passion into the mix made for food that would stand the test of time. That has proven to be the case as Antonietta’s continues to thrive in a business where other Italian restaurants in Mount Ephraim have fallen off the map. It’s the commitment to making every meal match the high standards passed down by Grandma that have made the difference, not to mention Antonietta’s incredible homemade sauce, that makes the canned sauces of the Italian chain restaurants pale in comparison.
There may very well be other Mount Ephraim Italian restaurants that have many of the same items on their menu, but they simply cannot compare with the fresh ingredients that go into every dish at Antonietta’s. Your pizza will not be frozen, or prepared earlier in the day; instead you can expect to have it made to order, which guarantees the best ingredients, all sitting atop that famous homemade sauce. So come on Mount Ephraim residents, head on over to Antonietta’s and you’ll soon agree that you couldn’t pick a better place.